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Preparing for emergencies needn’t be expensive if you’re thinking ahead and buying small quantities at a time. Make a list of some foods that:
--Have a long shelf-life and will not spoil (non-perishable)
--You and your family like
--Do not require cooking
--Can be easily stored
--Have a low salt content as salty foods will make you more thirsty
Keep the list in your purse or wallet and
pick up a few items each time you’re shopping and/or see a sale until you have
built up a well-stocked supply that can sustain each member of your family for
at least three days following an emergency.
For more great tips, visit the Red Cross online!
For more great tips, visit the Red Cross online!
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